Iron In Water Effects On Body

Effects of iron in drinking water.

Iron in water effects on body.

How to detect. Most minerals from groundwater including iron will be absorbed by water. Iron also plays a role in cellular metabolism and is present in the body s enzymes. Oral ld50s for iron salts are about 300 600 mg kg of body weight in the mouse and about 800 2000 mg kg of body weight in the rat 13.

Effects on laboratory animals and in vitro test systems acute exposure wide variations in toxicity have been reported for different iron salts and animal species. Iron is a dietary requirement for humans just as it is for many other organisms. So having low levels of iron in your drinking water can be beneficial. Iron may present some concern if harmful bacteria have entered a well.

Iron is an essential element in human nutrition and the health effects of iron in drinking water may include warding off fatigue and anemia. The total amount of iron in the human body is approximately 4 g of which 70 is present in red blood colouring agents. Well water often contains high levels of iron and other minerals. If there is iron in the water it may be harder to get rid of harmful bacteria.

Your body needs iron to transport oxygen in the blood. What are the health effects of iron in water. Men require approximately 7 mg iron on a daily basis whereas women require 11 mg. Some harmful organisms require iron to grow.

However it is beneficial only to a certain level. The effects of toxic doses of iron include. Large amounts of iron in drinking water can give it an unpleasant metallic taste. Once absorbed by your hair these contaminants will cause your hair to develop a darker discoloration and become dry brittle and have an awful metallic odor.